Australian agriculture and the ministry of water resources in a two-day international conference held in Brisbane, the purpose is to improve the grape growers and prevention and management of margin dried up the ability of bacteria.
Australian health organizations (Vinehealth Australia) technical manager Suzanne McLoughlin, administration of Wine (Wine Australia) and Dr Sharon Harvey Myra shimron, Wine and Tourism Association (McLaren Vale Grape Wine & Tourism Association of James Hook etc. The delegates listened to the opinions of the experts from international, and share the experience management shrivelled edges of pathogens.
Australian grape health organization chief executive, conference organizing committee member of Inca Pearce said: "this alien invasion of harmful germs affect more than 350 kinds of plants, the purpose of this workshop is to increase the biological safety personnel to the understanding of the bacteria, in order to do a good job in the prevention and control measures. In order to reduce the influence caused by the bacterium, find a way to quick response and the effective management of the process is of vital importance."
The leaf blot is named the first pest in Australia in 2016. In Europe, Asia, the Middle East, North America, Central America and South America, there have been no effective measures to address the disease. In the case of grape cultivation, the disease of the leaf is caused by the disease of the leaf, which can be devastating to the vineyard, which is spread by the glassy-winged sharpshooter.
Australian health organizations hope to transform information into a vineyard owner's knowledge and tools, this information will be in the wine industry publications and grape health organization monthly share in electronic alerts.
