On May 19, 2017, the French bordeaux first yuan secondary chateau margaux region hao zhuang, granite chateau (ChateauRauzan - Segla) and SAN Amy level such as chateau Jia long Chateau, Chateau Canon) in Beijing magnificent hotel to enjoy tasting dinner, and invited Chinese wine connoisseur, lovers, and many distinguished guests, and Chateau general manager Nicolas Audebert tasting together two of Chateau margaux, share name behind zhuang unique charm.
[howzhuang segra winery and galen winery]
Hao zhuang from margaux in the left bank of the bordeaux region, granite chateau in bordeaux always highly regarded winery, in 1855 ranked the top court secondary (2 eme Grand Cru Classe 1855). This honor serves as the benchmark for the continued efforts of the later generations, and will adhere to the belief that the quality of the winery is the first of its kind. Dinner another leading role from classical St Emilion Amy concentrated region is fine wine, this holy Amy strong level of special wine (1 er Grand Cru st. Emilion) to produce elegant and full of personality is famous for its wine.
Two big winery upholds nature, the concept of sustainable cultivation, comply with the laws of the four seasons change and carry out field management, from pruning to picking and brewed, adhere to the same rigorous attitude. For the high quality of winemaking, only a limited number of wines are produced each year from the cellar. Chateau team is also devoted great enthusiasm, will be the year with the best in people and sequestration in wine, carved with the passing years, chateau wine presents the classic and fearless time charm, with silky fragrant rich, and memorable.
The winery segra chateau and the chateau galon were under the wing of chanel in 1994 and 1996. After more than 20 years of careful management, the two wines have a new look. Jia long winery is obtained in 2015, bordeaux wine tasting international wine master James Suckling, Robert Parker successor Neal Martin of the 100 and 98-98 points. As general manager of chateaux in the second year of watches, Nicolas Audebert will own rich experience and winemaking enthusiasm into it, according to the result of a two-year research of soil nutrients, specifically arranged different plots of harvesting and order, and make fine-tuning for field operation and make links. Under the leadership of Nicolas Audebert, the winery team is perfect and meticulous, making it the best year for the company.
The dinner tasting roundup of six wines Margaux in the left bank of the bordeaux region and the right bank of st. Amy is thick and incarnate, between the elegant and exquisite and rich colorful vintage 30 years and the years of the conversation. The general manager of the winery also chose a vintage wine which ended in "5" with great sincerity. For nearly two decades, the climate of bordeaux has produced the myth that the end of "9" and "0" will be legendary. But true connoisseurs have found that the year of the "5" has shown that the year of the year is not too small to be underestimated, and it is worth appreciating and saving.
